Treat Your Loved Ones With Organic Christmas Dinner At Crayonhouse

The Insight Team

Insight Pages Editor Crayon House
Dec. 18, 2017

Have you got dinner plans for Christmas yet? If “get fit,” “eat better” and “save more” are on your list for 2018’s new year’s resolutions, take a head start and head to Crayonhouse for a special organic (and highly reasonable) Christmas dinner. While treating your loved ones with a special healthy menu on Christmas, you will also have a chance to pledge in front of them that you are serious about your resolutions this year! Happy holidays from all of us at Crayonhouse!

Saturday, December 23

  • Roasted chicken from Akikawa Bokuen, Yamaguchi Prefecture
  • Whitefish muniere served with Genovese sauce
  • Fried onion rings
  • Baked various root vegetables served with Bagna càuda sauce
  • Avocado cream pasta
  • Christmas tree of mashed potatoes
  • Marinated lotus roots and radish with balsamic sauce
  • Roasted pork from Hokkaido Konosha
  • Greens and dried fruits salad dressed with yogurt
  • Minestrone soup
  • Brown Rice / Seafood Paella
  • Rare cheese style cake of Tofu / Apple crumble / milk pudding

Sunday, December 24

  • Roasted chicken from Akikawa Bokuen, Yamaguchi Prefecture
  • Pork meatloaf from Hokkaido Konosha served with Genovese sauce
  • Fried onion rings
  • Various baked root vegetables served with Bagna càuda sauce
  • Spinach cream pasta
  • Christmas tree of mashed potatoes
  • Vinegar marinade of Japanese radish and small radish
  • Salmon Carpaccio
  • French salad with greens and avocado
  • Minestrone soup
  • Brown Rice / Seafood Paella
  • Rare cheese style cake of Tofu / Apple crumble / milk pudding

Monday, December 25

  • Roasted chicken from Akikawa Bokuen, Yamaguchi Prefecture
  • Baked white-fish with bread crumbs and herbs
  • Fried onion rings
  • Various baked root vegetables served with Bagna càuda sauce
  • Peperoncino with broccoli and mini tomatoes
  • Christmas tree of mashed potatoes
  • Marinated red turnips and oranges
  • Roasted pork from Hokkaido Konosha
  • Green salad with mixed beans and quinoa
  • Minestrone soup
  • Brown Rice / Seafood Paella
  • Rare cheese style cake of Tofu / Apple crumble / milk pudding

Place: B1F Organic Restaurant “Plaza” at Crayonhouse (map)

Prices incl. tax
Adults: ¥3,500
Children (7-12 years): ¥1,750
Children (2-6 years): ¥875

Reservations: Please call the restaurant directly at (03) 3406-6409